What do you eat for breakfast?
I usually have a smoothie for breakfast (surprised? not really huh). Sometimes I like to spice it up, so today I made this creamy pudding that I topped of with a ton of buckwheat, chia seeds and some cacao nibs. It tasted YUMMY!
1 cup of frozen strawberries
1/4 cup of soaked cashews (not a must, but they do add creaminess)
Mix everything in a highspeed blender.
Add your favorite topping like chia seeds, bee pollen or maybe hemp seeds?
If you use my favorite topping, raw buckwheat, remember to soak it over night and rinse it well before you eat it.